[Great value all-you-can-eat for 2,500 yen] <All-you-can-eat 70 items for 100 minutes, including salted green onion tongue and tender beef ribs (Fridays, Saturdays, Sundays, and holidays: +500 yen)

[Great value all-you-can-eat for 2,500 yen] <All-you-can-eat 70 items for 100 minutes, including salted green onion tongue and tender beef ribs (Fridays, Saturdays, Sundays, and holidays: +500 yen)

2500 Yen(Tax included)

  • 70items
  • 2-30persons

The most reasonable all-you-can-eat option at Ikebukuro Ichiba for 2,500 yen★*100-minute limit, last orders taken 20 minutes before closing (an extra 500 yen on Fridays, Saturdays, Sundays and public holidays)*Items may be out of stock due to stock availability or a concentration of orders for one type of item.Thank you in advance for your understanding.

Course menu

【meat】

Tsubomi Skirt Steak/Samgyeopsal/Digital Kalbi/Beef Kalbi

Tsukimi Kalbi (with raw egg) / Red beef tongue with salt / Green onion tongue with salt / Miso tongue

【hormone】

Spicy miso premium offal/Salted fatty offal/Salted grilled fatty pork/Pork loin

Chicken ribs/Chicken neck/Sesame skirt steak/Spicy miso pork belly/Liver

Addictive tripe/sausage/soft giblet/crunchy cartilage

【Appetizer】

Cold tofu/Sesame salad/Choregi salt salad/Kimchi/Kabuteki

Bean sprout namul/Fern namul/Komatsuna/Mixed namul/Namul salad

【Food】

Rice (large, medium, small)/Yakiniku rice (with spring onion and raw egg)/Meat and egg rice bowl

Vegetable Bibimbap/Yukgaejang Soup/Kalbi Soup/Gomtang Soup

【soup】

Kalbi soup/Yukgaejang soup/Seaweed soup/Egg soup

Vegetable soup/Komutan soup

【dessert】

Today's dessert

*Desserts are limited to one per person.

Reservation reception time
11:30~22:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2025/05/02 update

【歓送迎会受付中!】黒毛和牛×牛タン 食べ飲放題 肉問屋和牛焼肉 池袋いちば 西口店

かんそうげいかいうけつけちゅう くろげわぎゅう ぎゅうたん いけぶくろいちば にしぐちてん

  • Address
    東京都豊島区池袋2-47-12 第2絆ビル 1F
  • Access
    3 minutes walk from Ikebukuro Station on each line!!
  • Tel
    03-4361-8085
  • Business hours
    Mon-Sun, public holidays, the day before public holidays: 11: 30-0: 00 the following day (Cooking LO 23:30 Drink LO 23:30)
  • Regular holiday
    7 days a week